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Heyy guys, have you ever tried making Ayam Goreng Tepung Rangup? Well, let me tell you, I've discovered the best way to do it. And you won't believe what I used to make it - an air fryer!! Yup, you heard that right, no more deep frying and all that hassle. Just use an air fryer and you'll have some amazing crispy and crunchy fried chicken in no time.

Ayam Goreng Tepung Rangup

Check out this picture, doesn't it look absolutely delicious?

Now, let me share with you the ingredients and instructions so you can make this amazing dish at home.

Ingredients:

  • 1kg chicken pieces, cleaned and dried
  • 1 cup all-purpose flour
  • 1 tbsp salt
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 2 egg whites
  • 1 tbsp water
  • 1 cup panko bread crumbs

Instructions:

  1. Mix together the flour, salt, garlic powder, and onion powder in a bowl.
  2. In a separate bowl, whisk together the egg whites and water until frothy.
  3. Place the panko bread crumbs in another bowl.
  4. Dredge each chicken piece in the seasoned flour mixture, then dip in the egg whites, and finally coat in the panko bread crumbs.
  5. Preheat the air fryer at 375°F for 5 minutes.
  6. Spray the air fryer basket with cooking spray and place the chicken pieces inside.
  7. Cook the chicken for 10-12 minutes on each side or until golden and crispy.
  8. Once done, remove from the air fryer and let it rest for a few minutes before serving.

And that's it! You now have some delicious Ayam Goreng Tepung Rangup that's crispy, crunchy, and oh so satisfying. Try it out, I promise you won't regret it.

So what are you waiting for? Get your hands on an air fryer and let's get cooking!

Resepi Ayam Bakar Seekor Air Fryer

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